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Calculate nutritional value
On the basis of this Excel worksheet you can enter nutritional values and have them calculated per food ingredient.
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Cost calculation of a dish
On the basis of this Excel worksheet you can easily make a cost price calculation for a dish.
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Drinks and snacks: Lesson module
This teaching module teaches students how to deal with information on the food label and helps them make the right choices. You make your students aware that not all drinks and snacks fit in a balanced and healthy diet.
With the teaching module you …
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A thriving school vegetable garden
Many schools dream of a plot full of fresh vegetables and accompanying childlike wonder on the playground. After all, a school vegetable garden is a place for children to enjoy and to learn.
There are a few things to consider when starting up such …
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Hand Hygiene
This document contains guidelines on hand hygiene also a number of questions that students offer insight into the theory.
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Water and food
An assignment collection of water, which students explore:
- When water appears healthy;
- how drinkable waters are classified;
- what standards will apply to the purchase;
- how to save water optimally.
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Food safety: HACCP
HACCP is a concept that has to be known by anyone who wants to enter the world of food and to ensure food safety along endeavors. Then why not all learn in the classroom?
This book outlines the origins and importance of the HACCP plan, the general …
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Sugar: Inspiration bundle
What does sugar do to our body? Which foods are most likely to be found in? Is there only one type of sugar or are there more? The collection of inspiration Sugar offers an unvarnished answer to these and other questions. This makes the what, how …
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Education Books hospitality
This website provides an overview of training books from the hospitality industry.
A selection from the range:- Who does what in the hospitality industry?
- How to receive guests in the hospitality industry?
- How do you work in the kitchen? …
Tangible material (4)Teacher -
The Food Triangle: Inspiration Bundle
Tip for the Week of Taste: a lesson (series) about the nutritional triangle. This way your students learn how to eat tasty and healthy food.
This inspiration bundle contains an answer to all your questions about healthy eating and therefore about the …
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Community center and / or thrift store: Visit
Fill sheets for students, during a visit to a thrift store and / or community center.
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Nutrition and eating behavior: Learning path
The nutrition learning track is a practical instrument that supports school teams in completing and coordinating their health education on the theme of nutrition. You can use the learning path to select and check lesson contents and teaching …
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