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Making ice cream: lesson plan
Make lesson plan related to ice cream.
The students demonstrate the learned kitchen techniques here:
- vanner,
- ruban.
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Preparation techniques: Memory
Memory game to repeat or learn the preparation techniques in a fun way.
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Climate fungus: Handbook on climate confusion
Climate mold is the title of a booklet about climate change. It is also the basis for unusual lessons on climate change and related topics, from distinguishing fake news to the circular economy.
The emphasis is on collaborating, analyzing, forming …
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Food triangle: Leaflet
Do you want to make your students (or their parents) aware of what they should eat to make healthy and environmentally responsible food choices and how they can put this into practice? Use our brochure about the food triangle.
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Tangible material (19) -
Water: Key
Test on the theme of water:
- function of water in our body;
- moisture requirements;
- foodstuffs;
- statements about water.
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Recognizing baby food products
The students are given a series of pictures of baby food and a series of associated shelf labels.
The students cut out the shelf cards and stick them next to the correct Olvarit product.
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Food triangle: Explanation video about the best way to eat
This animation film concisely shows how you can eat healthier. These tips are part of the food triangle .
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My healthy life: Test how healthy you eat and exercise
Do your students eat and exercise according to the food and exercise triangle? How much do they sit daily?
Let your students test how (well) they eat and exercise with this website, and let them make a personal plan. Do they have to change their …
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Definitely Healthy: Healthy recipes at hand
You will find simple, healthy recipes with a step-by-step plan on SureHealthy (also available as an app). All recipes meet some health criteria, based on the three principles of the food triangle:
- Eat proportionally more vegetable than animal …
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Sweeteners: Reading assignment
Students look for information about sweeteners in the article. This can be used during a lesson on diabetes or during a nutrition lesson.
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Diabetes: Characteristics
Students place the characteristics of diabetes with the right type of diabetes.
The assignment can be used as an additional processing exercise.
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Nutrition techniques: Presentation
In this video presentation, Laure presents the study program Nutrition Techniques.
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