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Nutrition: Cascade of value retention
Nearly 900,000 tons of edible food is lost in Flanders every year. Households throw away a quarter of this at home. In the hospitality and catering industry, a lot of food surpluses also end up in incineration via the residual waste bag. In the …
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First aid for dental accidents: Info sheet
This information sheet was drawn up by the Flemish Institute for Oral Health and indicates what to do in the event of a broken or displaced (milk) tooth.
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Suicide prevention among pupils and students: Step-by-step plan
A step-by-step plan has been developed to help teachers, tutors, pupil and student counselors, directors and other educational staff in dealing with pupils or students who may be thinking of suicide. This gives you a quick overview of the steps to …
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Circular Economy: Infographic
This infographic is the principle diagram of the circular economy: the butterfly diagram.
It shows the different possibilities for circularity for biological (left half) and technical (right half) materials, in order of value retention for those …
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Circular Economy: Business Models
This image summarizes some typical business models that can be used within a circular economy. It is a Flanders Circular adaptation of an Aaccenture graph.
Five typical business models are given, spanning the lifetime of a product:
- Circular input: use …
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How do I use a condom?: Poster
Poster explaining in six steps how to use the condom efficiently. You use the poster during a training course on condom use.
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