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Nutrition: Cascade of value retention
Nearly 900,000 tons of edible food is lost in Flanders every year. Households throw away a quarter of this at home. In the hospitality and catering industry, a lot of food surpluses also end up in incineration via the residual waste bag. In the …
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Cleaning up shipwrecks: Infographic
Last year, a team of professional divers removed 8 tons of fishing nets, fishing weights and other marine litter from the sunken shipwreck SS Kilmore.
Inform your students about this problem with the help of this informative search plate.Translated by
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Beverage and food: Water footprint price lists
These price lists show you how much water it costs to make certain drinks and meals. Nice to use to raise awareness about the water footprint at school parties, receptions ...
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Water Footprint: Infographics
In a few images we provide information about the water footprint in general, the water footprint of clothing, paper, food, snacks and drinks and some tips to reduce your water footprint.
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