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Knitting: Evaluation grid
Evaluation document to assess a test piece. There is a part for the teacher and there is room for self-evaluation.
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Herbs and spices
A lesson plan to give students insight into the use of native and exotic herbs in their diet.
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Decorative objects and trends: lesson plans, worksheets
You will find the necessary material for a lesson on decorative trends in the design of a home. In the lesson described the working methods and goals. The presentation is intended to support.
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Embroidery: Cozy owl
Roadmap crafts with different techniques. The students work with cotton, felt, buttons and fusible web.
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Pesticides in your home or garden: Practical tips
Ten sheets that give you concrete tips to avoid the systematic use of pesticides.
Weeds, snails, mosquitoes and other unwanted guests cause minor but sometimes annoying inconveniences in the house and garden. You can often limit the nuisance with a …
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Serve Studies
Website with questions and answers that serve science in teaching and beverage knowledge are discussed. Some of the content:
- table service,
- drinks,
- etiquette,
- technical terms,
- banquet,
- Menu leather,
- room techniques.
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Vegetarian appetizer buffet: Evaluation Sheet
Using this evaluation form you can evaluate the actions and skills that will be discussed during the preparation of an appetizer buffet.
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Prepare supper: Spaghetti bolognaise and rice pudding
These documents provide guidance to prepare students to make a meal. Targets that are linked to this include the following:
- in working group;
- check doneness of pasta;
- baking meat;
- cut vegetables;
- cook spaghetti;
- Making bolognese;
- make rice …
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Chocolate: Cooking Sheet
This document contains three different methods to make chocolate mousse. Explained by three well-known Flemish Sofie Dumont, Piet Huysentruyt and Jeroen Meus.
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Cooking vegetable soup, hunter dish
Lesson plan for a four-hour cooking class in which a spring-julienne soup and a hunter dish be prepared.
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Kitchen: Layout and function
What is covered?
- different kitchen layouts (work / storage / ...)
- different build (u, i, l, kitchen island)
- different points of interest (ergonomics and economy).
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